In the past, I published a Butternut Squash Gnocchi recipe. This fall, I modified it by using Field Roast Apple Sage sausage in place of the cannellini beans. Field Roast is my favorite vegan “meat.” It’s soy-free, and made of grains and other all-natural ingredients. The apple sage sausage is truly perfect in this recipe. […]
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A book and a blog for first-time mothers
Pregnancy, Parenting, and Easy Vegan Food.
INTERNATIONAL FOODIE, FEMINIST & SA$$ QWEEN
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A detemined Spondy out to raise awareness for Ankylosing Spondylitis!
Living with Ankylosing Spondylitis can be difficult but I manage one day at a time!
Asian vegan recipes, food & restaurants
Setting expectations too low has never been my problem
creativity : art : philosophy : productivity : writing
Adventure + Culture + Environment
Steve's body of work spans conflicts, vanishing cultures, ancient traditions and contemporary culture alike - yet always retains the human element. www.stevemccurry.com
Everyday Indian Food
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Critter-free comfort food!
....... LIFE'S A PEACH!
